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Jin Hwan Park, Jong Gyu Lim, Sang Ho ChoiEffects of Elevated Intracellular Cyclic di-GMP Levels on Biofilm
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Vol. 24, No. 2
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Choongjin Ban, So Jeong Park, Seokwon Lim, Seung Jun Choi, Young Jin Choi Improving Flavonoid Bioaccessibility using an Edible Oil-Based Lipid Nanoparticle for Oral Delivery Journal of Agricultural and Food Chemistry ACS Publications Vol. 63..
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Muhammad Issa Khan, Cheorun Jo, Muhammad Rizwan Tariq Meat flavor precursors and factors influencing flavor precursors— A systematic review Meat Science Elsevier Ltd. Vol. 110 (2015) 278-284