서울대학교 식품바이오융합연구소 (CFB) - 조철훈 (Animal Production Science, Vol.55 : 680-690, 2015)

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제목: 조철훈 (Animal Production Science, Vol.55 : 680-690, 2015)

작성일: 2016-02-11
조회수: 76

Dinesh D. Jayasena, Ki Chang Nam, Jong Ju Kim, Hyeonju Ahn, Cheorun Jo

Association of carcass weight with quality and functional
properties of beef from Hanwoo steers

Animal Production Science

CSIRO

Vol. 55 (2015)

680-690

첨부파일:

조철훈-Dinesh D. Jayasena-20150531-SCI.pdf (301.68KB)

다음글: 조철훈 (Poultry Science, Vol.94 : 1964-1972, 2015); / 연구소; Dinesh D. Jayasena, Samooel Jung, Hyun Joo Kim, Hae In Yong, Ki Chang Nam, Cheorun Jo Taste-active compound levels in Korean native chicken meat: The effects of bird age and the cooking process Poultry Science Poultry Science Association Inc. ..

이전글: 조철훈 (J. Poult. Sci., Vol.52 : 156-165, 2015); / 연구소; Dinesh D. Jayasena, Samooel Jung, Amali U. Alahakoon, Ki Chang Nam, Jun Heon Lee, Cheorun Jo Bioactive and Taste-related Compounds in Defatted Freeze-dried Chicken Soup Made from Two Different Chicken Breeds Obtained at Retail J. Poult. Sci. Japan ..

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