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Á¶Ã¶ÈÆ (Korean Journal of Agricultural Science, Vol.42(2) : 125-129, 2015)
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2016-02-11
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Samooel Jung, Hanhyeon Lee, Heetae Hwang, Daewoon Lim, Chulwoo Lee, Cheorun JoInfluence of bone fracture incidence on the quality of pork semimembranous muscle Korean Journal of Agricultural ScienceInstitute of
Agricultural Science,
 CNU
Vol. 42, No. 2,
(2015)
125-129
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Á¶Ã¶ÈÆ (Korean J. Food Sci. An., Vol.35(5) : 703-706, 2015)
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Samooel Jung, Hyun Joo Kim, Sanghoo Park, Hae In Yong, Jun Ho Choe, Hee-Joon Jeon, Wonho Choe, Cheorun Jo Color Developing Capacity of Plasma-treated Water as a Source of Nitrite for Meat Curing Korean J. Food Sci. An. KOSFA Vol. 35, No. 5..
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Á¶Ã¶ÈÆ (Korean J. Poult. Sci., Vol.42(2) : 101-108, 2015)
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Samooel Jung, Hyun Joo Kim, Hyun Jung Lee, Dong Won Seo, Jun Heon Lee, Hee Bok Park, Cheorun Jo, Ki Chang Nam Comparison of pH, Water Holding Capacity and Color among Meats from Korean Native Chickens Korean J. Poult. Sci. Korean Society o..