¹Ù·Î°¡±â ¸Þ´º

¹Ù·Î°¡±â ¸Þ´º º»¹®³»¿ë ¹Ù·Î°¡±â ¸ÞÀθ޴º ¹Ù·Î°¡±â

¼­¿ï´ëÇб³ ½ÄÇ°¹ÙÀÌ¿ÀÀ¶ÇÕ¿¬±¸¼Ò (CFB)

¸Þ´ºº¸±â
Á¦¸ñ
°­µ¿Çö (Food Microbiology, Vol32: 191-195, 2012)
ÀÛ¼ºÀÏ
2013-02-25
Á¶È¸¼ö
85


Mi-Ran Choi, Qian Liu, Sun-Young Lee, Ju-Hwan Jin, Sangryeol Ryu,
 
Dong-Hyun Kang

Inactivation of Escherichia coli O157:H7, Salmonella typhimurium and Listeria monocytogenes in apple juice with gaseous ozone

Food Microbiology

Elsevier Ltd

Vol. 32 (2012)

191-195

³ªµµÇѸ¶µð

³ªµµÇѸ¶µð

´ÙÀ½±Û
°­µ¿Çö (Applied and Environmental Microbiology, Vol78(18): 6458-6465, 2012)
/ ¿¬±¸¼Ò
Jae-Won Ha, Sang-Ryeol Ryu, Dong-Hyun Kang Evaluation of Near-Infrared Pasteurization in Controlling Escherichia coli O157:H7, Salmonella enterica Serovar Typhimurium, and Listeria monocytogenes in Ready-To-Eat Sliced Ham Applied and Environmental Microbiology American..
ÀÌÀü±Û
°­µ¿Çö (Food Control, Vol24: 171-176, 2012)
/ ¿¬±¸¼Ò
Mi-Ran Choi, Sun-Young Lee, Ki-Hwan Park, Myung-Sub Chung, SangRyeol Ryu, Dong-Hyun Kang Effect of aerosolized malic acid against Listeria monocytogenes, Salmonella Typhimurium, and Escherichia coli O157:H7 on spinach and lettuce Food Control Elsevier Ltd Vol. 24 (2..