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조철훈 (Korean J. Food Sci. An., Vol34(1): 73-79, 2014)
작성일
2015-02-09
조회수
79


Young Sik Bae, Jae Cheong Lee, Samooel Jung, Hyun-Joo Kim, Seung Yeop Jeon,
Do Hee Park, Soo-Kee Lee, Cheorun Jo

Differentiation of Deboned Fresh Chicken Thigh Meat from the Frozen-
Thawed One Processed with Different Deboning Conditions

Korean J. Food Sci. An.

KoSFA

Vol. 34, No. 1
(2014)

73~79

 첨부파일:
조철훈-배영식-20140201-SCIE.pdf (249.50KB)
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