¹Ù·Î°¡±â ¸Þ´º

¹Ù·Î°¡±â ¸Þ´º º»¹®³»¿ë ¹Ù·Î°¡±â ¸ÞÀθ޴º ¹Ù·Î°¡±â

ÁÖ¿ä¾È³»

HOME »çÀÌÆ®¸Ê

FONT SIZE

ÆùƮũ±â Å°¿ò 100% 110% 120% 130% 140% ÆùƮũ±â ÁÙÀÓ
¸Þ´ºº¸±â

HOME  > Members > Professor

Professor

     Sang Ho Choi, Ph.D.
   (Professor in Food Science and Technology)

   
    Phone : 02-880-4857
    Fax : 02-873-5095
    E mail : choish@snu.ac.kr 
 
 Educational Background
1982     B.S. Food Biotechonology from the Seoul National University
1985     M.S. Bioscience and Bioengineering from the KAIST
1992     Ph. D. Microbiology and Immunology from the University of Iowa
 
 Professional Career
1985 Research fellow , KRIBB
1992 Postdoctoral fellow, Biology of Cal Tech
1993 Postdoctoral fellow, Yale University
1993 Assistant professor, Chonnam National University
1997 Visiting professor, Food Microbiology and Toxicology of University of Wisconsin.
1999 Associate Professor, Chonnam National University
2004 Associate Professor, Seoul National University
2007 Professor, Seoul National University
 
 ¿¬±¸¾÷Àû
  • - Research scientist KRIBB (KIST)
  • - Postdoctoral fellow, Biology of Cal Tech
  • - Postdoctoral fellow, Yale University
  • - Assistant professor, Chonnam National University
  • - Visiting professor, Food Microbiology and Toxicology of University of Wisconsin.
  • - Associate Professor, Chonnam National University
  • - Associate Professor, Seoul National University
  • - Professor, Seoul National University
  • - Director, the National Research Lab of Molecular Microbiology and Toxicology, Seoul National University
  • - Director, the Center for Food Safety and Toxicology, Seoul National University
  • - Director, the Biofood Industry Research Institute, Seoul National University
  • - Director, Food-borne pathogen Omics Research Center (FORC), Seoul National University