|
824 |
À¯»ó¿ (Microbiology Spectrum, 2021)
|
2022.04.28 |
|
823 |
À¯»ó¿ (Frontiers in Microbiology, 2021)
|
2022.04.28 |
|
822 |
À¯»ó¿ (Veterinary Microbiology, 2021)
|
2022.04.28 |
|
821 |
¿Ï¸íÁÖ (Journal of Berry Research, 2021)
|
2022.04.28 |
|
820 |
¿À¿µÁö (Korean Journal of Food Science and Technology, 2021)
|
2022.04.28 |
|
819 |
±èÁö¿µ (International Journal of Molecular Sciences, 2021)
|
2022.04.28 |
|
818 |
±è¿ë³ë (The Korean Society of Food Science Technology, 2021)
|
2022.04.28 |
|
817 |
±è¿ë³ë (The Korean Society of Food Science Technology, 2021)
|
2022.04.28 |
|
816 |
±è¿ë³ë (Foods, 2021)
|
2022.04.28 |
|
815 |
±è¿ë³ë (Foods, 2021)
|
2022.04.28 |
|
814 |
±è¿ë³ë (Korean Journal of Food Science and Technology, 2021)
|
2022.04.28 |
|
813 |
±è¾ç (Korean J Food Cook Sci, 2021)
|
2022.04.28 |
|
812 |
±è¾ç (The Korean Society of Food Science Technology, 2021)
|
2022.04.28 |
|
811 |
±è¾ç (Food Engineering Progress, 2021)
|
2022.04.28 |
|
810 |
°µ¿Çö (Food Science and Technology, 2021)
|
2022.04.28 |
|
809 |
°µ¿Çö (Food Science and Technology International, 2021)
|
2022.04.28 |
|
808 |
°µ¿Çö (Applied and Environmental Microbiology, 2021)
|
2022.04.28 |
|
807 |
°µ¿Çö (Food Control, 2021)
|
2022.04.28 |
|
806 |
°µ¿Çö (Food Research International, 2021)
|
2022.04.28 |
|
805 |
°µ¿Çö (Food Control, 2021)
|
2022.04.28 |