|
64 |
ÃÖ¿µÁø (Food Science and Industry, Vol45(4): 9-15, 2012)
|
2013.02.25 |
|
63 |
ÃÖ¿µÁø (J Korean Soc Appl Biol Chem, Vol55: 271-279, 2012)
|
2013.02.25 |
|
62 |
ÃÖ»óÈ£ (THE JOURNAL OF BIOLOGICAL CHEMISTRY, Vol287(51): 42516-42524, 2012)
|
2013.02.25 |
|
61 |
ÀåÆÇ½Ä (Journal of Food Safety, Vol32: 474-480, 2012)
|
2013.02.25 |
|
60 |
ÀåÆÇ½Ä (Food Sci. Biotechnol, Vol21(4): 1209-1215, 2012)
|
2013.02.25 |
|
59 |
ÀåÆÇ½Ä (Eur Food Res Technol, Vol235: 647-657, 2012)
|
2013.02.25 |
|
58 |
ÀÌÇüÁÖ (Journal of Food and Drug Analysis, Vol20(1): 342-345, 2012)
|
2013.02.25 |
|
57 |
ÀÌ¿ëȯ (PLoS ONE, Vol7(8): e43202, 2012)
|
2013.02.25 |
|
56 |
À̱âÈÆ (Fibers and Polymers, Vol13(9): 1209-1213, 2012)
|
2013.02.25 |
|
55 |
À̱â¿ø (Journal of Agriculture and Food Chemistry, Vol60: 863-869, 2012)
|
2013.02.25 |
|
54 |
À̱â¿ø (BMC Gastroenterology, Vol12(9): 1-10, 2012)
|
2013.02.25 |
|
53 |
À̱â¿ø (Food Chemistry, Vol130: 915-920, 2012)
|
2013.02.25 |
|
52 |
À̱â¿ø (Neurochemistry International, Vol60: 466-474, 2012)
|
2013.02.25 |
|
51 |
À̱â¿ø (MOLECULAR CARCINOGENESIS, Vol51: 869-880, 2012)
|
2013.02.25 |
|
50 |
À̱â¿ø (Journal of Nutritional Biochemistry, Vol23: 1732-1739, 2012)
|
2013.02.25 |
|
49 |
À̱â¿ø (JOURNAL OF MEDICINAL FOOD, Vol15(1): 24-32, 2012)
|
2013.02.25 |
|
48 |
À±Ã¶Èñ (Biochemical and Biophysical Research Communication, Vol419: 388-394, 2012)
|
2013.02.25 |
|
47 |
À±Ã¶Èñ (Biomaterials, Vol33: 8868-8880, 2012)
|
2013.02.25 |
|
46 |
À±Ã¶Èñ (International Journal of Nanomedicine, Vol7: 6007-6093, 2012)
|
2013.02.25 |
|
45 |
À±Ã¶Èñ (Journal of Dairy Science, Vol95(9): 5203-5212, 2012)
|
2013.02.25 |